Are you dreaming of changing your unhealthy lifestyle but do not know what to start with? We have got a really great solution for you – Gourmia air fryer. This is not just an ordinary kitchen appliance; this device can change your life drastically. How? When you buy it, you will forget about the junk food you used to eat, as from that very moment you will have kitchen helper that can cook various dishes without excessive fats or even without oil at all! This is not a dream anymore; with this device, you can cook crispy but healthy wings without remorse. Gone are those days when you had no choice! You had to give up on junk food because it is deep-fried and harmful to your body!
We purchased our air fryer oven from Bed, Bath, and Beyond, utilizing the 20% odd coupon. The first recipe called for chicken pieces, to be coated with herbs and corn starch. There was corn starch everywhere. What a mess. The second attempt was cooking a 2 1 / 2 lb. Pork loin on the rotisserie. The book said it would handle up to 3 lbs. I ended up cutting the loin in half. My main problem is that after I shut it off, the was a loud bang. Our corian counter top split. There is so much heat generated they need to issue a warning. We'll be calling the company in the morning and returning the unit.
It arrived in the morning and, lacking other options in my fridge and pantry, I made baked potatoes for my wife Elisabeth and myself. Pulling the air fryer out of the box, three things became immediately apparent. First, these things take up a lot of counter space—pretty much the footprint of a five-gallon bucket, and two-thirds the height. (Other brands might be smaller but not that much.) Second, the fan that that runs whenever it's on is loud, effectively sucking the conversation or ambient music right up into the ether. The third thing was how ridiculously tiny the cooking basket is; at nine inches by nine inches by two and three-quarter inches high, two large potatoes effectively maxed out its capacity.
Once the chicken was in the fry basket, I simply hit the “fry” button which set the air fryer at a temperature of 390°F for 30 minutes. The setting seemed accurate to me, so I didn’t adjust it. I started with the unbreaded and let it run the full 30 minutes. For the oven, I lined a sheet pan with foil and placed a rack over the foil. I baked the chicken on the rack, putting it in the oven at the same time as I set the air fryer. The air fryer works on a timer and shuts off when the food is done, decreasing the potential to burn the food or overcook your food. When the air stops circulating in the air fryer, the cooking process stops, unlike a hot oven that has recently been turned off—food left in the warm oven will continue to cook.  
Great way to cook for two. We have an in-wall, modern, full-sized convection oven but this air fryer turned out to be a faster and cheaper method of cooking a lot of things. Before getting this we were a little skeptical of whether an air fryer might turn out to be just another gadget that wouldn’t get much use, but so far not a problem. It was well-packed, easy to set up and the documentation was great – much better than a lot of consumer products. The instruction manual has very clear concise and illustrated instructions on setup and use. And it comes with a menu book that includes recipes with great color photos of how each should turn out. So far we have tried the “Cheesy Breakfast Egg Toast”, “Sweet Potato Fries” and “Lemon Mahi Mahi”. All turned out great, although perhaps not quite as good as the photos in the book (how do they get such appetizing photos?) Note that the oven doesn’t come with a deep solid basket shown on the Home Depot product listing photo. It comes with 2 teflon-coated shallow wire baskets. These are actually more usable, since they can both be positioned in tracks in the oven so that their contents can be shallower and get more hot air around them. That helped with the sweet potato fries (hint: if you want them crispy, use the 2 x 10 min at 390 deg rather than 2 x 12 min at 350 deg.) Attached photos show the fries cooking on the 2 wire baskets and the final result. It comes with a rotisserie (for chickens, etc.) and a rotating mesh drum 8” x 4.5” diameter. The drum appears well thought out, as it has a lip inside it to toss contents around as it turns, so it works well for popcorn. We haven’t tried the rotisserie yet. The manual says it is good for chickens up to 3lb. But as you can see in my photo, the max size chicken length that would fit on the rotisserie is about 6in – so pretty small. The menu book has a recipe for whole Cornish Hen, which seems more realistic size-wise. Make sure you use the included rotisserie removal fork, as everything will be very hot. We use the fryer on a countertop near cabinets. The instructions emphasize leaving at least 10” of free space on the back and sides. We were a little concerned because our cabinets are about 6” above the unit. But it turned out that the unit actually puts out fairly little heat. You can hold your hand a few inches from the heat vent that is at the rear. So not a problem – at least in our location. The interior does get very hot though, so just be careful in handling trays etc. Overall this turned out to be a great product. No negatives that we have encountered. ...Read More Read Less

Sure, there’s something nice about the crispiness of a fry right out of the deep fryer. However, if you’re looking to make a chicken, a steak, or an apple pie, you’re not going to turn to a deep fryer. More than likely, you’ll be turning to the conventional oven for those things. With an air fryer, you get the best of both worlds, so you can cook all of those things in one appliance.
The way this device works is that in order to cook your food efficiently and uniformly, there is an in-in-built exhaust system that controls the temperature and pressure at which the food cooks. This exhaust system releases the necessary air in order to do so, but ensures that this air is properly filtered first. As a result, this device is not only safe to use for yourself, but also for the surrounding environment too.
When it comes to air fryers, there are many options to choose from. Gourmia is a credible brand which electronic devices are famous for their high quality. We have reviewed top five air fryers of this brand and now can give an expert overview of each of them. Here you can read all the pros, cons, and a general overview of the appliances to form your opinion and purchase only the best.

Best Air fryer are machines that allow you to fry foods with little to no oil. The machine coats the food with a thin layer of oil and heats it up, essentially frying it by circulating hot air in an enclosed space. This allows you to cook up delicious, crispy fried food with up to 80% less fat than traditionally deep-fried dishes, which are high on cholesterol and are unhealthy.

Hi Jennifer! Great recipe and I’m anxious to try it! I have two air fryers and plan to get a third one. The first one I’m giving my sister to see how she likes air frying even though I still love it. We use them ALL the time and I think once you really get into it you will be saying it is “better” than deep fat frying not to mention the Health benefits .
I have not used this yet,Just got it today from a online order. The walmart add pictures for this product show the stand to prop the food on. the one i received came with the 3 small books. The reason i ordered this one on walmart is because i wanted the stand and not the books. i thought maybe thats why walmarts was called power air fryer plus. the one advertised on power air fryer.com is called power air fryer and it comes with the books. The unit itself looks to be ok .
Cooking aficionados, behold! The Philips XL Airfryer is the perfect kitchen companion for anybody who likes cooking up a storm for their family and friends. This Gordon Ramsay approved air fryer has a large capacity basket that holds up to 2.65 lbs. of food, a perfect if you have a family of 4. Not only is it capable of frying food, but also grilling, roasting, steaming, and baking. Here are some of the features:
Though none of the air fryers replicated deep-fried results, they all turned out nicely cooked food, and in short order. One thing to keep in mind, however. Oil is used to set the breading on packaged frozen chicken nuggets and to coat frozen fries, for example, so these processed foods are not oil- or fat-free even though you're not using oil in the cooking process.
There’s no denying it—the air fryer is awesome. It gives you crispy, salty French fries in a matter of minutes with half the fat and calories you’d expect in a traditional restaurant order or McDonald’s run. And, there’s no comprising on the taste. In fact, you can even add in your own herbs and spices and use out-of-the-box ingredients to shake things up.
Before buying an air fryer, you first need to understand what are you looking at in a fryer. If your focus is on food, taste, texture, and getting your recipes right, then skip the air fryer and buy a deep fryer. It uses a lot of oil and is unhealthy, but you won't get the exact taste and texture from an air fryer, and you risk drying out some foods.
Despite what their name implies, air fryers are actually mini convection ovens that operate using a circulating fan—located above an electric-coil heating element—that blows hot air around food to cook it. This is the same basic technology found in regular full-size convection ovens or convection toaster ovens. “Air fryers” is a misleading marketing term, since these appliances actually bake food instead of frying it.
I have precious little counter space in my little kitchen, but this has a permanent home! I absolutely adore this thing. Best thing I've gotten since I got the Ninja 3 in 1 cooker. Those are the two appliances that have a home on my counter. Chicken wings in the fryer are awesome. You can also make some awesome brats or dogs in it and get a nice crispy crunch to the skins. I've done a few roasted veggies that are awesome. The quiche I made got a little over done but was terrific. I had bought the NuWave from QVC and absolutely hated that thing. I sold it before my convenient 5 pay option was over. It was so cumbersome and awkward to use in my small kitchen. The clean up on this one is so easy. you basically just rinse it out and dry it off. Attaching a picture of some wings I did today with some homemade blue cheese.
What is it that makes air fryers unique? The answer might be, "Nothing, really." Air fryers are convection ovens in a bucket, meaning that like a regular oven, they have a heating element and like a slightly fancier oven with a convection feature, they have a fan that circulates the hot air, keeping the temperature consistent throughout the cooking area. Thanks to faster-than-a-normal-oven heat transfer capabilities from that rapidly circulating air, convection ovens can shorten the cooking time of some foods, potentially giving them a crispier exterior that brand-conscious marketeers seem to consider to be similar to fried food.
Pro Tip: Our best tip for evaluating quality is to read the reviews as they go in-depth into the issues that customers faced with individual products. Each air fryer model has similar quality issues discussed in the reviews. This feedback will help identify which air fryers have quality issues, what the problems are, and how this might affect your choice.
Even if you are satisfied with the air fryer’s facsimile of fried flavor and texture, and you’re eager to eat as many almost-fried foods as possible, most air fryers can’t give you consistent results. While they tend to excel at cooking frozen foods, many models struggle to cook fresh veggies, potatoes and meat evenly without leaving burnt or raw spots. A smaller model of our top pick for air fryers, the Philips Airfryer XXL, produced dry, unevenly cooked french fries that couldn’t compare to their deep-fried counterparts.

Only worked less then 5 months. The oven will not shut off even with the door open. The only way to stop it is by pulling the plug. You don't even have to have the door on it and it will run. There is strong burning smell coming form it. And when I called about it, they said that my 60 days to return it was over. I ask if there was any kind of recall because of this safety issue and I was told no.

The Philips Avance employs the same rapid air-circulation technology that most other air fryers do, but the swirling, starfish-like arms that cover the bottom of the bowl set it apart from the competition. These thick, raised wedges force the air to first spread out and then rise back up to the top, helping move the air more evenly around the bowl rather than simply blowing hot air into it. This technology may seem gimmicky at first glance, but we found it actually cooked the food more evenly than other air fryers. All our fries came out nice and crispy, unlike what we got from the Avalon Bay or GoWise USA: a layer of burned fries on top of undercooked ones.
CR’s take: The most expensive of the group, the Philips TurboStar HD9641/96 has a capacity of 3.1 quarts, which puts it in the middle of the pack in terms of size. The electronic controls are fairly easy to use and read, and there’s a handy knob to set the cooking time and temperature. Preprogrammed settings for commonly cooked foods eliminate a step. Cleaning the nooks of the basket can be a chore, although the rest of the fryer cleans up easily, earning this air fryer a Good rating in our cleaning tests. The warranty is one year.
Don’t throw a fried chicken wing in the air fryer to get only more fried. “Use your air fryer for from scratch recipes. Convenience foods like bagged frozen french fries, fish sticks, and chicken fingers are already fried,” she says. “Preparing them in the air fryer will make them extra crispy, but wont save you any fat or calories,” she says. (And you can still get that crispiness by just using the air fryer for frying, as is.)
Buyer beware! Bought this oven from television,called number on screen. Telephone operator was polite and did her job well. When oven came shipping included of course I was surprised to find out that the insides were plastic, really we all know that is rediculous! Called for return info. NO return shipping included. It cost me 80.00 dollars to return! So would not have ordered had I known. The accessories seemed very cheap as well. Still licking my wounds on this one.
Are you dreaming of changing your unhealthy lifestyle but do not know what to start with? We have got a really great solution for you – Gourmia air fryer. This is not just an ordinary kitchen appliance; this device can change your life drastically. How? When you buy it, you will forget about the junk food you used to eat, as from that very moment you will have kitchen helper that can cook various dishes without excessive fats or even without oil at all! This is not a dream anymore; with this device, you can cook crispy but healthy wings without remorse. Gone are those days when you had no choice! You had to give up on junk food because it is deep-fried and harmful to your body!
And I can confidently conclude the Airfryer was MADE to fry frozen french fries. These perfect spears of starchy comfort came out crispy, steaming hot, and with good variation between softer and slightly burnt pieces. With just a dash of salt, I swear I could package these in stamped brown bags and sell 'em in my hipster neighborhood for $5 a pop. (BTW, these are the frozen fries I used — nothing special.)

With three levels of cooking surfaces, the manufacturer claims you can cook an entire family meal with just one device, while keeping an eye on the whole process through its crystal clear, extra-large window. When you’re finished, the Rotating Mesh Basket and other accessories are made of durable stainless steel, so they’re dishwasher safe for fast, easy cleanup.


Cooking oils break down over time. Animal-based shortenings have very limited shelf life, as they do not react well with the outside air and become rancid. Vegetable oils also begin to separate into water and fat after several deep frying sessions. Replacing these cooking oils, especially in the quantities required for larger deep fryers, can become expensive and time-consuming.
This is so handy! Easy way to eat healthy without heating up a giant oven. I cut up a head of cauliflower and used a T of butter/or margarine with garlic powder/ onion powder and smoked paprika stir caul around in that, then sprinkle with italian bread crumbs and air fry. Put it in the preheated air fryer for 10-12 minutes, at 350, it was excellent. I cooked some saucy things in there, and the sauce drips to the bottom, but does not smoke and burn. VERY easy clean up. Made some homemade bean burgers, came out great in there. Also done a tone of fries, they come out great and I piled it full. Not heating up the whole oven for these items will be great in the summer when the air conditioning is on.
The intuitive design almost hits a home run but falls short on the timer implementation.  Once the timer expires, there is no auto shutoff with only a buzzer sounding.  It means the unit will continue cooking your food until you manually turn it off.  Whist this job is made easier due to the steam free viewing window, it’s still a relative annoyance that you need to be around when the cooking is nearing completion.
Even the best air fryers we tried prepared food that was unevenly cooked, soggy, and less flavorful compared with the same food we cooked in a convection oven or convection toaster oven. Most excelled at cooking frozen french fries only when preparing one or two servings at a time. When filled to capacity, even the best air fryers had a handful of undercooked, soggy fries mixed in (and in some cases the fries on top burned while the fries on the bottom of the basket were completely raw). Frozen finger foods came out soggy. Fresh, hand-cut french fries wound up dehydrated. Pork chops appeared pale and unappealing. In contrast, the food we prepared in the oven and toaster oven cooked more evenly, because we had placed it on sheet pans in a single layer.

The intuitive design almost hits a home run but falls short on the timer implementation.  Once the timer expires, there is no auto shutoff with only a buzzer sounding.  It means the unit will continue cooking your food until you manually turn it off.  Whist this job is made easier due to the steam free viewing window, it’s still a relative annoyance that you need to be around when the cooking is nearing completion.
Good afternoon, Ben,
I really liked your recipe ideas and can't wait to try many of them (still not eating Quinoa, lol) like the okra, sweet potatoes and eggplant. I'm also looking forward to trying your recommendation of the baking powder added to my spices for making wings crispy. Thanks so much for that tip! I have recently purchased the Sarki air fryer and put my wings is the bottom pan with the stirring blade in motion. They come out somewhat crispy and they are pretty darn good for not being oil fried. But the really big payoff for me is the reduction of calories.
My husband and I are recently empty nesters and the air fryer idea came to me to help me reduce the amount of food I'm used to preparing for our family. You can only stuck so much in there, right?
Our favorite thing I make in it is chicken tacos. I take a pack of boneless skinless chicken thighs, cut it into bite sized pieces, and put the chicken in a bag with any brand taco seasoning, and also a package of guacamole mix (dry seasoning), about 3/4 of an onion, and some jalapeno chopped up, then adding a small amount of oil just enough to get all the ingredients to blend nicely together. Then I just let that sit in bag inthe fridge all day.
When I'm ready to cook supper, I spray my pan with a little Crisco, pour the prepared chicken yumminess into the bottom pan with the spinner blade (it turns the food the entire time it's cooking so it cooks uniformly) press a few buttons (350-375°) and in about 15 minutes, I've got delicious taco meat ready for a tortilla or shell. Tacos aren't just for Tuesday anymore 😉
Thank you so much for writing this informative article about cooking in an air fryer.

“I can’t believe how convenient this appliance is to use. I just pull out the basket, throw in some food, then set the temperature and timer according to the directions printed on the top of the unit. As long as I remember to shake the basket halfway through the cooking time, I get consistently great results. French fries don’t have that super-crispy fried taste, but they’re pretty darn good. We get the Ore-Ida Simply Olive Oil and Sea Salt fries, and they come out with a taste and texture very similar to what you’d get at Wendy’s. But these have got to be much healthier, as you’re adding no fat in the cooking process! … My teen is already asking if he can take one with him to college!”

Wished we would have read the reviews before purchasing. When in use it has this burning plastic/rubbery smells up the area and comes out on the food. Its gotten to the point where our kid refuses to eat anything cooked in it. I thought she was just being difficult as most 13 year olds are but yeh, its pretty terrible. Hubby really wanted it and is super disappointed. Its made from cheap plastic and I feel we will die from some disease if we continue to use it. Looking to purchase another one from another company. Do not buy.


You don’t want to overcrowd the airfryer so it’s not great for large batch cooking. For meats, I found that you really want to keep everything in 1 layer to get the most golden results. This meant I could only fit in 4 drumsticks or 5 chicken tenders. If I was cooking for a crowd, I honestly would have just baked or broiled in an oven on big sheet pans
The NuWave Brio Digital Air Fryer 6 Quart is on the large size and has a big capacity. In our tests it cooked more unevenly and gave less browning and crisping than others. Thanks to digital controls that are easy to read and program, we did find it particularly convenient to use. It has a built-in preheat setting and preprogrammed settings for things like fries and nuggets that you’re likely to cook. A divider for the basket is included so that you can air fry two foods at once and keep them from mingling. In the manual, there’s a slew of recipes to help you get good use out of your air fryer. While the parts are dishwasher safe, top rack only is recommended and the basket may be too large for the upper shelf.
Don’t throw a fried chicken wing in the air fryer to get only more fried. “Use your air fryer for from scratch recipes. Convenience foods like bagged frozen french fries, fish sticks, and chicken fingers are already fried,” she says. “Preparing them in the air fryer will make them extra crispy, but wont save you any fat or calories,” she says. (And you can still get that crispiness by just using the air fryer for frying, as is.)
While all three specimens were reminiscent of special treats mom would make for my sister and me when we were kids and she didn't want to cook, they were in no way as good as real French fries. If a perfect paper cone full of Belgian fries eaten on a Brussels sidewalk is a 10 and excellent fries at your favorite bar are a seven, then the oven fries were a two, the convection oven version was a two point five and the air fryer a three. With a bit of tweaking, like preheating the sheet pan for the oven version, I guessed I could bring each of those home-cooked numbers up a point, but none of the fries I'd made were terribly compelling.
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